Items where Author is "MOWATA, Henderina"

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MOWATA, Henderina (2022) PENGARUH SUBTITUSI TEPUNG JALI (Coix laryma-Jobi L) DAN PENAMBAHAN PUREE LABU KUNING (Cucurbita moschata) TERHADAP SIFAT ORGANOLEPTIK PADA CAKE. Undergraduate thesis, Artha Wacana Christian University.

This list was generated on Sat Mar 15 00:49:36 2025 WITA.
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